Anatolian Shepherd - Working

The Anatolian shepherd is an ancient guardian breed with a long working history. His roots probably lie in the Tibetan mastiff and Roman Mollosian war dogs that came to Turkey more than 4,000 years ago. Here Anatolian shepherds proved invaluable as staunch defenders of livestock against formidable predators, including wolves and bears. They accompanied the nomadic shepherds and became widespread over a large geographical region, accounting for the Anatolian's great variation in size, coat type and color. Several traits that remained constant throughout the breed, however, are loyalty, independence and hardiness. The name shepherd is a misnomer because the breed was never used as a herder. His Turkish name, koban copek, means "shepherd's dog." The first of the breed did not come to America until the 1950s, where although he proved himself as an effective livestock guard against coyotes and other predators, he remained unknown to most dog fanciers. Only in the late 1970s and 1980s did the Anatolian shepherd begin to be more widely appreciated, still valued for his utilitarian, rather than cosmetic, attributes. Pet parents desiring a loyal and effective guardian began to acquire the breed. In 1996, the Anatolian shepherd was accepted in the AKC miscellaneous class; Anatolian fanciers are adamant about retaining the dog's working instincts above all else. Upon official recognition as a regular breed, the Anatolian shepherd will be in the working group.